Of all the Brazilian coffees, those originating from the Sao Paolo region take pride of place. They are called Santos, named after the harbour where the bags of green coffee are loaded onto the ships. The Santos coffees from the estates in the region of Minas Gerais are considered the most precious South-American coffees.
Corsini’s Brasil Santos is a sweet coffee, with a low acidity and a smooth and captivating aroma with a hint of chocolate. It is the ideal coffee for breakfast.